Top with the oat milk and add a dash of cinnamon if desired. Add brown sugar syrup and espresso to a cocktail shaker with ice and shake vigorously. Hot Water – Obviously you need this for the espresso, but it will also help with dissolving our low carb sweetener to make our brown sugar style syrup. How To Make A Brown Sugar Oatmilk Shaken Espresso.You can also buy their sugar free version of this or make your own homemade cinnamon keto simple syrup too! Cinnamon – We will use this to help flavor our brown sugar syrup in place of their cinnamon dolce style syrup.While I would first encourage you to use what you like the best (everyone’s tastes are different), I do prefer this Sukrin Goldbrand for a true flavor profile with little to no after taste. Low Carb Brown Sugar- There are so many options for low carb sweeteners on the market.Not a fan of oat milk? Sub with almond milk (especially for a handful less carbs too). I like to get a small carton from places like Trader’s Joes or Whole Foods because I don’t need to store it in the fridge until it’s opened. Oat Milk – This has become easier and easier to find at most grocery stores as a dairy free alternative. ![]() Espresso Shots – They are using the Starbucks blonde espresso blende in house, but I use whatever espresso I have on hand (usually this Lavazza is my go-to).Here is everything you need to know to make this inspired keto Starbucks drink at home. Mason Jar (preferred) or Cocktail Shaker.Espresso Maker (can sub for strong brewed coffee, see more info below).Get all the tips, techniques, and substitutions listed below to recreate this drink for less money and less carbs too. With only five recipe ingredients and tips for making this a sugar free, low carb, dairy free (plant based), and gluten free recipe, you can make the perfect keto copycat oat milk shaken espresso right at home! ![]() Have you heard what’s all the rage these day’s over at you local Starbucks? Their popular iced brown sugar oat milk shaken espresso has been making waves across social media and beyond and there is a good reason why.īecause it’s incredibly delicious! While I love a good cup of hot black coffee or I may even indulge in this keto Irish coffee cocktail or this Keto Dalgona Affogato now and again, I do reserve a special place in my heart of the occasional iced latte style drink. I only share products that I use and stand behind personally, have used, and would buy myself. ![]() Seriously, this one is really something special, especially if you're typically not into sweet drinks.Learn how to make a sugar free homemade iced oat milk shaken espresso with this keto copycat version, using only five simple ingredients! The perfect iced coffee drink you’re absolutely going to love.īon Appeteach is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to. It was light enough to sip as an afternoon pick-me-up, but also made me delay my afternoon snack by like an hour 'cause it was still filling. Combine the hot espresso and the brown sugar in a cup and stir to melt the sugar. You can also absolutely taste the espresso, which I personally love. This is wild to me because I usually prefer almond to oat milk! It's only lightly sweet but has notes of oats and brown sugar to make you feel like you're having a treat. If you're a dark chocolate lover or just have a sweet tooth, this one is for you!īecause I am a nice partner, I ended up handing that one over to my fiancé to finish because I am now FULLY obsessed with the Iced Brown Sugar Oatmilk Shaken Espresso. In fact, it tasted just like chocolate malt (which makes sense since Starbucks said there were notes of malt in the drink!) and reminded me of my favorite treats from my hometown candy shop (shoutout Sarris Candies!). I should preface this by saying I typically drink my coffee black, so this one was a TOUCH too sweet for me, but still plenty delicious. I am a HUGE fan of the Cold Brew With Dark Cocoa Almond Foam released last year, and this is just basically its high-end cousin. But now onto the important part: How do they taste? I had to try the Iced Chocolate Almondmilk Shaken Espresso first and after giving it a quick swirl to mix it up, I was immediately hit with chocolate flavor.
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